Two Ingredient Sweet Potato Tortillas

Two ingredient sweet potato paleo tortillas. An easy gluten free and paleo tortilla recipe. These tortillas are pliable, delicious, and easy to make!

INFO

 Prep Time15 minutes

 Servings 8

tortillas

 Course Bread

INGREDIENTS

• 2 cups sweet potato mashed
• 1 cup cassava flour
• 1/4 teaspoon sea salt optional

INSTRUCTIONS

1. Make mashed sweet potato (cut sweet potato into cubes, steam in a saucepan with 1″ water until soft, then drain and use). Stir mashed sweet potato together with cassava flour in a bowl until smooth.
2. Divide dough into 8 equal pieces, dust a clean surface with cassava flour, and press/roll out into 1/4″ thick tortillas.

INSTRUCTIONS